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Resumen del producto

Estupiñán-Montaño, C., F., Galván-Magaña, A., Sánchez-González, F.R., Elorriaga-Verplancken, A., Delgado-Huertas & D., Páez-Rosas (2020). Dietary ontogeny of the blue shark, Prionace glauca, based on the analysis of 13C and 15N in vertebrae. Northeast Pacific Shark Symposium IV. La Pa, Baja California Sur, México, marzo 5 - 7, 2020, 1.

Dietary ontogeny of the blue shark, Prionace glauca, based on the analysis of 13C and 15N in vertebrae

Colombo Estupiñán-Montaño, Felipe Galván-Magaña, Alberto Sánchez-González, Fernando R. Elorriaga-Verplancken, Antonio Delgado-Huertas y Diego Páez-Rosas

Ontogenetic changes in habitat and food preferences are common in nature; they reflect changes in the needs of organisms during their lifetime. Studying the dietary ontogeny of pelagic species is a difficult task, because of migratory processes and the inaccessibility of their habitats. As a result, their life-history remains poorly understood, or even unknown. Here, we studied the dietary ontogeny of 18 blue sharks, Prionace glauca, using isotopic analysis in vertebrae. A total of 132 samples of vertebral collagen were taken (64 from males and 68 from females). The wide range of 13C values (–16.8‰ to –13.1‰) suggests that these sharks use both coastal and oceanic areas for feeding. Small juveniles and adults preferred coastal areas, while medium-sized and large juveniles preferred oceanic areas. The estimated 15N values (9.5‰ to 19.0‰) suggest that P. glauca is a top predator that occupies various trophic levels and/or it feed across areas with different baseline 15N (trophic position 3.9–8.4). Isotopic enrichment and differences in 13C and 15N thus suggest ontogenetic changes in habitat use and prey consumption between maturity stages. The use of hard anatomical structures (vertebrae) is highly relevant because they integrate information on the dietary ontogeny of this shark species.

Palabras clave: Eastern Pacific; Galapagos Islands; Trophic ecology; trophic level; Maturity stages

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